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    Road trippers and warriors may recognize the Hampton Roads #Bridge Tunnel at sunset, though it looks different when you're not behind the wheel of a car. Beautiful shot by @slayerlovnhippy! Don't forget to tag your #Virginia photos with #LoveVA for a chance to be featured here. #repost #dusk #photooftheday #bridgetunnel #vatravel #moon #hamptonroads
    Picking #blueberries at Mount Olympus Farm in Ruther Glen. If you visit soon, you'll be able to pick your own blueberries (end of season) AND blackberries (beginning of season). Pull out those homemade #pie and #muffin recipes and get cookin'! Tag your #Virginia photos with #LoveVA for a chance to be featured here. #eatlocal #pickyourown #blueberry #summer #vatravel #locavore #vafood
    Even your best friend is bound to enjoy the views from the Blue Ridge Parkway! Here's Aspen and @samanthabrookephoto taking advantage of the #DogDays of #summer. #repost #loveva #virginia #vaoutdoors #photooftheday #BlueRidgeParkway #vatravel #goldenretriever
    #Virginia #oyster shuckin' at #Merroir with Rappahannock River Oysters. If you haven't visited this sea-to-table restaurant in Topping, VA, they've got another location in Richmond: Rappahannock #Restaurant. #loveva #vafood #eatlocal #locavore #rva #vaoyster
  • Archive for January 13th, 2014

    Hot Dining in the City – Virginia Restaurant Weeks

    by Casey | Posted on January 13th, 2014

    January in Virginia has foodie appeal as six cities roll out their chef’s best dishes for restaurant weeks. Make these dining opportunities the center of your weekend getaway.

    Bubba's Seafood Restaurant

    Bubba’s Seafood Restaurant

    The first to kick off the good eating is Virginia Beach Restaurant Week running January 12 through 19. More than 60 establishments are offering two- and three-course meals at special $10, $20 and $30 price points. Participants include local favorites like Bubba’s Seafood Restaurant, and award winners like Lynnhaven Fish House (“Best Seafood Restaurant” in Hampton Roads by Portfolio Magazine).
    See the complete list of participating restaurants.

    Alexandria Restaurant Week boasts a distinctive collection of 50 dining establishments offering exclusive menus at a $35 fixed price. Participate in the lunch and dinner festivities from January 17 through 26 at comfort food hot spots like King Street Blues in Old Town, or La Bergerie, an award winning French restaurant (Wine Spectator Award of Excellence, 2002-2012).
    See the complete list of participating restaurants.

    Nestled in the southern Shenandoah Valley against the Blue Ridge Mountains is Roanoke, a destination celebrating its annual Downtown Roanoke Restaurant Week January 17 through 26. Variety is the key to success for this culinary event. Expect to dine for $10, $20 or $30 at 14 or more establishments, including the casually elegant Blues & Jazz themed Blue 5, and Table 50, a fine dining experience in the middle of Historic Roanoke City Market.
    See the complete list of participating restaurants.

    Bodega on Granby

    Bodega on Granby

    Norfolk claims to have “the area’s most eclectic and delicious array of restaurants,” so why not try them out? Downtown Norfolk Restaurant Week begins January 19 and runs through January 26. Three-course dinners will be available from more than 15 establishments for $20, $30 or $40, with some also offering $10 lunches. Eat light Spanish and Mediterranean tapas at Bodega on Granby or soak in the historic surroundings as you enjoy a hearty steak or seafood dinner at Omar’s Carriage House.
    See the complete list of participating restaurants.

    The inaugural Newport News Restaurant Week is actually two weeks long and serves up prix fixe dinners and lunches from January 19 through February 2. Among the 17 participating establishments are Fin, a seafood restaurant utilizing fresh, local ingredients, and Harpoon Larry’s Oyster Bar & Fish House, a Newport News mainstay named “One of the Best 23 Seafood Dives in the U.S.A.” by Coastal Living Magazine.
    See the complete list of participating restaurants.

    Charlottesville invites you to please your palate without draining your wallet during the semi-annual Charlottesville Restaurant Week, January 27 through February 2. Thirty-three restaurants are offering menus that include either $16, $26 or $36 menus. Try a bite of Louisiana at Fig, offering New Orleans Jambalaya and other Cajun-spiced delights. Or maybe you’ll enjoy the French-Virginia infused flavors at L’etoile.
    See the complete list of participating restaurants.

    While this is the run-down for January, restaurant weeks are spaced out with other cities offering their finest wares at other times of the year. See the list.

    Virginia is for Lovers.



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