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    Here's a view of Damascus Old Mill #Inn. Since 1910 the Old Mill has stood along the South Fork #River, serving the community of Damascus as a grist/saw mill until 1965. Now you can rent rooms overlooking the river and this beautiful man-made #waterfall stretching across the South Fork. The river (and falls) are four to five times wider than what you see here. It's breathtaking to stand in the middle of the riverbed like this with the water roaring past. #LoveVa #Virginia #sunset #swva #southforkriver #vaoutdoors #vais4lovers
    What a beautiful capture of a #foggy #Virginia Blue Ridge #sunrise by @jingram623. These are the #majestic mountains of Tazewell. Keep tagging your #VA photos with #LoveVA for a chance to be featured here. #photooftheday #epic #fog #vablueridge
    A #foggy #hike along Stony Man Trail in Shenandoah National Park sounds (and looks) so refreshing! @packdsuitcase snapped this one while trekking the trail this weekend. Tag your #Virginia photos with #LoveVa for a chance to be featured here! #hiking #vaoutdoors #mistymountain #photooftheday #howisummer #snp @vastateparks
    Congratulations to Devils Backbone Outpost for taking the best in show yesterday at the #Virginia Craft Brewers Fest with their Turbo Cougar. If you haven't tried it, this is a resounding recommendation! #loveva #craftbeer #vabeer #drinklocal #vabrewers #devilsbackbonebrewery #congrats #blueridgemountains #trophy #winning @devilsbackbonebrewingcompany
  • Archive for October 20th, 2011

    There are Foodies and There are SEAFoodies

    by Casey | Posted on October 20th, 2011

    Some crave traditional comfort food, but not you. Your comfort comes from the tides. These festivals are right up your alley and will fill all your seafoodie desires.
    Raw Oyster. Credit: Blue Crab Bay Company

    Raw Oyster. Credit: Blue Crab Bay Company

    Live in Hampton Roads? Enjoy a date night! The City Point Oyster Roast in Newport News is tomorrow evening, October 21, from 5 to 9 pm. More than great Chesapeake Bay oysters, there’s also beer tasting, live music, and a fun scavenger hunt and crafts for kids. Free admission and parking; pay as you go for tastings and food.

    Pair your fresh oysters with great Virginia wine when you attend the Oyster Roast at Cardinal Point Vineyard & Winery, October 29-30, in Afton. Music by The Cashmere Jungle Lords on Saturday and The Atkinsons on Sunday. Admission includes wine glass and tasting, but not full beverages or oysters.

    Deborah Pratt at Cardinal Point Vineyards and Winery

    Oyster Shucking Champion Deborah Pratt at Cardinal Point Vineyard & Winery. Also see her at the Urbanna Oyster Festival.

    The little town of Urbanna takes on a larger-than-life atmosphere every November, and this year is no different. Don’t miss the 54th Annual Urbanna Oyster Festival November 4-5. Plan to bring the whole family and spend quality time with great entertainment like …

    • Fireman’s Parade 
    • More than 125 Vendors
    • Virginia Wine Tasting and Oyster Pairing
    • Queen & Little Miss Spat pageants
    • Oyster Shucking Contest

    Oysters will be served up whatever way you care to suck ‘em down: “raw, roasted, fried, smoked, steamed, in fritters, or in stew,” claim the Festival planners. No worries for the wee foodies. There are hot dogs, hamburgers and more for their tiny tummies.

    This is a pay-as-you-go festival. Parking is $10 to $20, offsetting festival expenses and supporting the Urbanna Oyster Festival Foundation.

    You can’t get much more “local” than oysters grown out your backdoor and wine produced mere steps away. Come out November 13 for the Church Creek Chardonnay & Oyster Tasting Extravaganza at Chatham Vineyards in Machipongo. Splurge on unlimited raw bar oyster tasting and a glass of steel-fermented Church Creek Chardonnay. Admission is $20 and by advanced purchase onlyonline or by calling 757-678-5588.

    “Eat for a good cause,” that’s what I always say, and you can do just that at the 13th Annual Oyster Roast at the Cape Charles Museum on November 26. Fill your plate with raw or roasted oysters, fried chicken, clam chowder, potato salad, three-bean salad, and homemade rolls and desserts. Mmmm! Beer and wine are available, as is a a 50/50 raffle and silent auction. $30/adult; $10/child aged 7 to 12.

    Find more great culinary events at Virginia.org.



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